Guillem Roig

Private Chef & Paella in Sóller

A Michelin-trained chef brings the flavours of Mallorca to your Sóller villa. Live paella showcooking, fine dining tasting menus, or both.

  • We come to your villa in Sóller
  • Showcooking paella with local ingredients
  • Full setup, service, and cleanup
Paella with Iberian presa served at a private dining table in Mallorca
Guillem Roig
Hofmann Barcelona trained
Michelin-star kitchen experience
100+ private events
Sóller specialist

How It Works

01

Tell us your vision

Share your dates, group size, dietary needs, and villa details. We'll propose a tailored menu.

02

We design your menu

Guillem crafts a bespoke menu using the freshest seasonal Mallorcan produce, perfect for the Sóller valley.

03

Sit back and enjoy

We arrive at your Sóller villa, set up, cook, serve, and clean up. You simply enjoy the experience.

Dining in the Sóller Valley

Nestled between the Tramuntana mountains and the sea, Sóller is a valley of orange groves, stone farmhouses, and golden light. Its sheltered microclimate produces some of the island's finest citrus, olive oil, and prawns — ingredients that define the local table.

Guillem brings Michelin-level precision to your Sóller villa kitchen, letting the valley's extraordinary produce speak through every course. Whether on a finca terrace or a townhouse courtyard, the setting becomes part of the experience.

01Valley ingredients: Sóller prawns, citrus, olive oil
02Ideal for finca and townhouse terraces
03Intimate groups of 2–20
04Sunset dining with mountain views

Your Chef

Chef Guillem Roig plating a dish

Guillem Roig

Michelin-trained. Mallorca-born.

Coming from a family of cooks, Guillem took his first steps in his mother's restaurant in Algaida. He went on to study at Hofmann Barcelona, one of Spain's most prestigious culinary schools.

He honed his craft at Atempo by Jordi Cruz and Dins by Santi Taura — both Michelin-starred restaurants — before returning to Mallorca to offer private dining experiences that combine precision, creativity, and deep respect for local ingredients.

Hofmann Barcelona graduate
Atempo by Jordi Cruz (Michelin star)
Dins by Santi Taura (Michelin star)
Born & raised in Mallorca

What Guests Say

"We booked Guillem for a paella evening at our Sóller finca. The prawns were the freshest I've ever tasted, and the whole experience was seamless from start to finish."

The Andersons

Finca in Sóller, June 2025

"An incredible evening. Guillem turned our holiday dinner into a Michelin-level experience with the most beautiful Sóller valley ingredients."

Claire & David

Villa near Sóller, September 2025

Frequently Asked Questions

For Concierges & Property Managers

Partner with us for your guests

We offer priority booking and dedicated support for concierge services, villa management companies, and yacht charter operators across Mallorca.

Get in Touch
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Private Chef & Paella Showcooking in Sóller, Mallorca | Guillem Roig