Private Chef & Paella in Palma
From Old Town penthouses to superyachts in the marina — Michelin-trained chef Guillem Roig brings unforgettable dining to your Palma venue.
- Villas, penthouses, yachts in Palma
- Live paella showcooking & tasting menus
- Full setup, service, and cleanup
How It Works
Tell us your vision
Share your dates, group size, dietary needs, and venue details. We'll propose a tailored menu.
We design your menu
Guillem crafts a bespoke menu using the freshest produce from Palma's markets and local suppliers.
Sit back and enjoy
We arrive at your Palma venue, set up, cook, serve, and clean up. You simply enjoy.
Dining in Palma
Palma offers an incredible variety of settings — rooftop terraces overlooking the cathedral, sleek marina yachts, hidden courtyard gardens. Each one transforms into a unique stage for Guillem's cooking.
Whether you're hosting a corporate dinner, a celebration, or an intimate evening, Guillem adapts his Michelin-level cuisine to your space and occasion.
Your Chef
Guillem Roig
Michelin-trained. Mallorca-born.
Coming from a family of cooks, Guillem took his first steps in his mother's restaurant in Algaida. He went on to study at Hofmann Barcelona.
He honed his craft at Atempo by Jordi Cruz and Dins by Santi Taura — both Michelin-starred — before returning to Mallorca for private dining.
What Guests Say
"We've had many chefs on board but Guillem stands out. Professional, creative, and the guests absolutely loved it."
Captain Mike, MY Serenity
Yacht in Palma Bay, June 2025
"An incredible evening on our rooftop in Palma. Guillem's food was Michelin-level and the experience was seamless."
Laura & David
Penthouse in Palma Old Town, September 2025
Frequently Asked Questions
Partner with us for your guests
We offer priority booking and dedicated support for concierge services, villa management companies, and yacht charter operators across Mallorca.